Persistence of soft diet in children who go to a pediatric Odontology clinic in Cali
Persistencia de dieta blanda en niños que asisten a un servicio de odontología pediátrica de Cali
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The persistance of soft diet or easy chewing can influence the development of the stomatognatic system and functions such as: speech breathing, food ingestion, etc. For this investigation the
model of believes in health was used with it´s contents: susceptility perceived, perceived of benefits, barriers and keys to action. The aim was to identify individual factors in child caregivers that
make them persist in easy chewing diet, in the period May–September 2011. Transversal-descriptive study design.The population was made up by parents or caregivers that assist to the pediatric
clinic of the University Santiago of Cali. The selected sample was by convenience (n=70). The main result was: 59% (41/70) gives a soft diet to the children. The age of this caretakers is between
20-29 years 37% (26/41), 92% (38/41) are women, 58% (24/41) are housewives.The cause of persisting in this soft diet is the lack of information about the benefits of hard diet and fearof
suffocation or drowning mainly.
Keywords: Easy chew diet or soft diet, Health Belief Model, chewing.
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